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Quick & Easy Korean Cooking: More Than 70 Everyday Recipes
by Cecilia Hae-Jin Lee (Author), Julie Toy (Photographer) Format: Kindle Edition★★★★★
★★★★★
4.4|156 ratings
In Stock
What customers say
Customers find the cookbook's recipes easy to follow, with clear directions and well-explained ingredients. Moreover, the book is practical and useful, with beautiful pictures throughout. Additionally, customers enjoy the taste of the Korean dishes prepared from this cookbook.
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A Gourmet Cookbook of the Month. Learn how to make simple Korean dishes without sacrificing flavor from the James Beard Award–nominated author. Imagine sitting down to a sumptuous and fragrant dinner of Dumpling Soup with Rice Cakes after a long day of work. And a hot summer afternoon just begs for a picnic basket stocked with Chilled Cucumber Soup, delicate Chicken Skewers with Green Onions, and Seaweed Rice Rolls. Using ingredients that are readily available and techniques already familiar to home cooks, these Korean specialties can easily be dinner any night of the week. With appetizers and snacks, soups and hot pots, side dishes, entrees, rice, noodles, and a whole chapter devoted to kimchi, Quick & Easy Korean Cooking will bring new flavors to the dinner table. Read more
Product Information
| ASIN | B00B14B1RK |
| Publisher | Chronicle Books LLC |
| Accessibility | Learn more |
| Publication date | January 11, 2013 |
| Edition | Illustrated |
| Language | English |
| File size | 9.4 MB |
| Screen Reader | Supported |
| Enhanced typesetting | Enabled |
| X-Ray | Enabled |
| Word Wise | Enabled |
| Print length | 243 pages |
| ISBN-13 | 978-1452126296 |
| Page Flip | Enabled |
| Grade level | 8 and up |
| Reading age | 13 years and up |
| Best Sellers Rank | #296,091 in Kindle Store (See Top 100 in Kindle Store) #20 in Korean Cooking #67 in Korean Cooking, Food & Wine #82 in Beer (Books) |
| Customer Reviews | 4.4 4.4 out of 5 stars 156 ratings |