Sorry USA, Europeans have better food and here's why.
Type Ashton
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Hi, I’m Dr. Ashton Schottler. A former teacher and architectural historian with a PhD in Human Geography…. You can say, I like studying communities and I do that by examining how humans across the globe have shaped them. And as someone who has lived, studied and worked in both the United States and in Germany, I especially love the juxtaposition of life that manifests itself from one country to another. From macro-economics down to micro-urbanism, I explore and explain the political economics, society, and culture that shapes the world around you…. And I share all of this through my personal lens of an immigrant navigating that world with you. Uncovering the storytelling behind the data, I hope to keep these topics accessible, easy to understand, and interesting… I hope you will be entertained, and maybe learn something along the way. Do you have a question worth diving into? Well, Type Ashton and let’s find out together.
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According to many American tourists, in European food tastes…. different, the food looks…. different… and the feeling we get after consuming it is… different. But is this difference because the food is “better”? Is the food in Europe really a higher quality than the food in the United States? Or is it more fiction than fact? Other Videos to Watch on Food in USA vs. Europe: These American Foods are BANNED IN GERMANY (Yes, seriously.) https://youtu.be/7xp60uukPTw 4 German Foods are ILLEGAL IN AMERICA | Would you try them? https://youtu.be/zDba090NPIo Episode No. 138 📷 Follow me on Instagram: https://www.instagram.com/typeashton/ 🤳🏻 TikTok: https://www.tiktok.com/@typeashton 🖥 Website: https://www.blackforestfamily.com 📧 E-mail: [email protected] S𝗨𝗣𝗣𝗢𝗥𝗧 𝗠𝗘 👑 Patreon: https://www.patreon.com/TypeAshton
Culinary Upgrade: Euro-Style Essentials
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