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Skip the waitlist and invest in blue-chip art for the very first time by signing up for Masterworks: https://www.masterworks.art/pastagrammar Purchase shares in great masterpieces from artists like Pablo Picasso, Banksy, Andy Warhol, and more. See important Masterworks disclosures: masterworks.com/cd -------- While Eva has made a LOT of fresh pasta over the years, she's never really had a chance to explain the finer points in a dedicated video. Today we're remedying that! This week, she's sharing everything you need to know to make delicious, homemade fresh egg pasta. And along the way, we're going to debunk some popular fresh pasta myths that I (and some prominent celebrity chefs) fell for. If you enjoy this video, please give it a thumbs-up and subscribe to the channel! -------- The pasta machine Eva *sometimes* uses (affiliate) - https://amzn.to/3mFd9D4 If anyone's looking for a matarello, we found the one Eva uses on Etsy. There are a lot of craftsmen who make them, and lots of options to choose from! HOMEMADE FRESH EGG PASTA RECIPE - https://www.pastagrammar.com/post/how-to-make-fresh-egg-pasta-at-home-authentic-fettuccine-tagliatelle-recipe TOCCO DE FUNZI MUSHROOM RAGÙ RECIPE - https://www.pastagrammar.com/post/vegetarian-mushroom-ragù-recipe-tocco-de-funzi-pasta-sauce -------- FOLLOW US Website/Recipe Blog - https://www.pastagrammar.com Instagram - https://www.instagram.com/pastagrammar Facebook - https://www.facebook.com/pastagrammar Snapchat - https://www.snapchat.com/add/pastagrammar Twitter - https://twitter.com/PastaGrammar VISIT ITALY WITH US Italian Food Tours - https://www.pastagrammar.com/tour SUPPORT US Merch Store - https://teespring.com/stores/pasta-grammar-2 Shop Amazon - https://www.amazon.com/shop/pastagrammar 00:00 - Debunking Fresh Pasta Myths! 01:15 - Myth #1: Fresh Pasta vs. Dry Pasta 02:49 - Myth #2: Fresh EGG Pasta 04:58 - Ingredients Needed to Make Fresh Egg Pasta 05:57 - Myth #3: Seasoning the Pasta Dough 07:32 - How to Make Fresh Pasta Dough 12:21 - Myth #4: The Truth About Pasta Machines 13:23 - The Best Rolling Pins for Making Pasta 14:03 - Why You SHOULDN'T Use A Pasta Machine 14:51 - Why You SHOULD Use a Pasta Machine 16:00 - How to Roll Pasta Dough Without a Machine 17:59 - How to Cut Fresh Pasta Noodles 18:14 - Tagliolini, Fettuccine, Tagliatelle and Pappardelle Compared 19:27 - Myth #5: Storing Fresh Pasta for Later 20:34 - How to Freeze Fresh Pasta 21:58 - How to Make Pappardelle ai Funghi... Ligurian Style! 24:51 - "Tocco de Funzi" Vegetarian Mushroom Ragù 27:51 - Pasta Grammarian in Action #freshpasta #homemadepasta #pasta *“net returns” refers to the annualized internal rate of return net of all fees and costs, calculated from the offering closing date to the sale date. IRR may not be indicative of Masterworks paintings not yet sold and past performance is not indicative of future results. See important Reg A disclosures: Masterworks.com/cd