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The Easy Three-Ingredient College Cookbook: 100 Quick, Low-Cost Recipes That Fit Your Budget AND Schedule!
by Robin Fields (Author)★★★★★
★★★★★
4.1|15 ratings
Save 20%17.60$21.99
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FREE delivery Thursday, June 26 on your first order Or fastest delivery Tomorrow, June 23. Order within 7 hrs 48 mins
17.60
FREE delivery Thursday, June 26 on your first order Or fastest delivery Tomorrow, June 23. Order within 7 hrs 48 mins
In Stock
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Make quick, easy, and affordable meals with these 100 recipes that use only three—yes three—ingredients perfect for students.Eat well with less! The Easy Three-Ingredient College Cookbook makes cooking fun—and affordable—with 100 delicious recipes. With each recipe only needing three ingredients, you don’t need a fully stocked kitchen or fancy appliances. These recipes can be made in the microwave, toaster, oven, or on a cooktop surface, and the portions are perfect. Most recipes are single serving, so you don’t need to worry about storing leftovers or wasting food. These recipes fit your budget, space, and schedule. Start your day with quick and satisfying breakfasts like Cheesy Eggs and Sausage Scramble or a Breakfast Burrito. Fuel your studies with the Ultimate Mac and Cheese Bowl. Save on delivery and take out with delicious and easy main dishes like Savory Chicken and Rice. Indulge your sweet tooth with Peanut Butter Cookies. With recipes for breakfast, lunch, dinner, and dessert plus tasty study-break snacks, you can eat well any time without spending a fortune. Read more
Product Information
Publisher | Adams Media |
Publication date | Aug. 6 2024 |
Language | English |
Print length | 160 pages |
ISBN-10 | 1507222491 |
ISBN-13 | 978-1507222492 |
Item weight | 295 g |
Dimensions | 15.24 x 1.27 x 20.32 cm |
Best Sellers Rank | #439,537 in Books (See Top 100 in Books) #550 in Budget Cooking #2,250 in Cooking by Ingredient #2,455 in Quick & Easy Cooking (Books) |
Customer Reviews | 4.1 4.1 out of 5 stars 15 ratings |