Bacon Brisket with Dayne Weaver of Dayne's Craft Barbecue

Meat Church BBQ December 1, 2021
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Meat Church was founded by pitmaster and CEO Matt Pittman. Matt is an expert and respected authority on outdoor cooking. Students travel from around the world to attend BBQ schools in his private outdoor kitchen. Meat Church is about bringing people together to make great memories around good food. Our goal is to get everyone outside cooking no matter the type or grill or smoker owned, because all food tastes better that is cooked outside. Meat Church is a global lifestyle BBQ brand and has one of the largest social media reaches in the world of outdoor cooking. The unique brand offers some of the most popular craft BBQ seasonings, apparel, recipe development & live fire cooking instruction around the world. You can find more about us at www.meatchurch.com and we can be reached at [email protected].

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Bacon Brisket with Dayne Weaver of Dayne's Craft Barbecue How to make a pork belly brisket. AKA Bacon Brisket. I'm fortunate enough to have many great friendships in the BBQ world. From time to time my friends are willing to make videos with me and allow us to share the recipe. Dayne Weaver, owner & pitmaster at Dayne's Craft Barbecue recently made his way on to the coveted Texas Monthly Top 50 BBQ Joint list. Dayne, his wife Ashley and their team, make some of the most beautiful BBQ platters you have ever seen! On a recent visit to their BBQ joint at Lola's Trailer Park in Fort Worth I was treated with their "Bacon Brisket." It's technically pork belly that is treated like a brisket, but no one is going to argue with the name Bacon Brisket when it tastes this good! Be sure to check out the awesome video that we shot with Dayne in the Meat Church kitchen on this cook. Recipe: https://www.meatchurch.com/blogs/recipes/bacon-brisket Meat Church BBQ Supplies: www.meatchurch.com Butcher Block - Rosewood Block: www.rosewoodblock.com Thermapen IR thermometer: http://bit.ly/MCThermapen Mill Scale 94 Gallon offset smoker: https://millscale.co/ Subscribe: ​http://bit.ly/3q5hn2t​ |​ Website: ​https://meatchurch.com Watch the newest videos: ​https://youtube.com/playlist?list=PLLlcC6gl4PGILxtSixGbazomfkqxqCQPm Follow Meat Church BBQ Instagram: ​https://instagram.com/meatchurch Facebook: ​https://facebook.com/MeatChurch Twitter: ​https://twitter.com/meatchurch Watch ​more videos! Guest Pitmaster Playlist: https://youtube.com/playlist?list=PLLlcC6gl4PGLGoWiDmoTCpO5f8X-bixi_ Shop Playlist: ​https://youtube.com/playlist?list=PLLlcC6gl4PGI-Jga_klQKru2avHaWm2Q-&playnext=1 Recipes:​ https://youtube.com/playlist?list=PLLlcC6gl4PGLkBg2r_5Qv_lY-ned8_ewX Beef Recipes:​ https://youtube.com/playlist?list=PLLlcC6gl4PGKW22deIWx7nSnfjSzI0ZaY Most Popular:​ https://youtube.com/playlist?list=PLLlcC6gl4PGI2Qu2DYDk3exPSlV7iuvku About Meat Church BBQ: Welcome to the official Meat Church BBQ YouTube channel! Meat Church is a global lifestyle BBQ brand and has one of the largest social media reaches in the world of outdoor cooking. The unique brand offers some of the most popular craft BBQ seasonings, apparel, recipe development & live fire cooking instruction around the world. Matt Pittman is the pitmaster and the founder of Meat Church BBQ. He is an expert and respected authority on outdoor cooking. Students travel from around the world to attend BBQ schools in his private outdoor kitchen. Make sure to subscribe and enable ALL notifications! #MeatChurchBBQ​ #BaconBrisket #PorkBelly

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