Bacon Burnt Ends in a Weber Kettle by Schueys BBQ

Video Description

Burnt Ends made from streaky bacon are the ultimate BBQ snack, and in this video, we’re taking things to the next level. Discover how to make sticky, smoky, sweet bacon burnt ends in your Weber kettle using the low and slow Snake Pit method. This is the BBQ recipe every bacon lover needs to try. These bacon burnt ends are seasoned with Hardcore Carnivore Meatymite rub, smoked over lump charcoal and cherry wood chunks, then glazed in a homemade BBQ sauce that’s rich, sticky, and full of flavour. Whether you're cooking for mates, hosting a BBQ, or just treating yourself — this cook delivers serious results with minimal effort. Perfect for anyone looking for Weber kettle recipes, bacon BBQ ideas, or how to master the Snake Pit method. If you’re chasing crispy edges, rendered fat, and smoky flavour — this bacon burnt ends recipe is for you. Stay tuned for tips, laughs, a visit from the BBQ scientist, and the all-important beer timer countdown. Bacon Burnt Ends Ingredients: For the bacon: 500g to 1kg streaky bacon Hard Core Carnivore Meatymite rub Toothpicks or skewers for rolling For the sticky BBQ glaze: ⅓ cup ketchup 1 tbsp apple cider vinegar 2 tbsp brown sugar 2 tbsp honey 1 tbsp kecap manis 2 tsp Worcestershire sauce ½ tsp garlic powder Cooking Method: Temperature: 120°C (250°F) low and slow Fuel: Charcoal and cherry wood chunks Cook Time: Approximately 2 hours Technique: Snake Pit Method in a Weber kettle If you love bacon, BBQ burnt ends, or just want the best new idea for your grill, this is the video to watch. Subscribe to Schueys BBQ for weekly cooks, Aussie humour, and all things Weber. Like, share, and tag your bacon-obsessed mates — let’s get this one viral. #BurntEnds #BaconBurntEnds #SchueysBBQ #WeberKettleRecipes #BBQAustralia #SnakePitMethod #BBQBacon #SmokedBacon #StickyBacon #BBQSnack #LowAndSlow #BaconRecipes #HardcoreCarnivore #WeberBBQ #BaconBurntEndsRecipe #MeatymiteRub #BBQBurntEnds #CharcoalCooking #ViralBBQ Items Used: The Snake Pit - www.snakepitbbq.com.au Weber 57cm (22") Kettle - https://geni.us/hsPHo Weber Go Anywhere - https://geni.us/xRNI6 Weber 57cm (22”) Kettle Rotisserie - https://geni.us/eY2lC Grill Grates Set for Weber Go-Anywhere Grill - https://geni.us/CAbQO Heat Beads original BBQ Briquettes - https://geni.us/4RMr0 Heat Beads coconut BBQ Briquettes - https://geni.us/hjEA0 Jaccard (meat tenderiser) - https://geni.us/h1Rp Thermapen MK4 - https://geni.us/9lXsB Black Nitrile Gloves XL x 100 – https://geni.us/BbRUCq 🔗 FOLLOW SCHUEYS BBQ FOR MORE! 📸 Instagram: https://www.instagram.com/schueysbbq/?hl=en 📘 Facebook: https://www.facebook.com/groups/2235708600063671 If you are interested in working with me or getting some social media videos or photography done, don't hesitate in contacting me. I’ve decided to list some of the equipment I use with links to purchase for my Australian followers. As I have been asked about a few of the items on more than one occasion. As an Amazon Associate I earn from qualifying purchases. This means, if you do purchase from one of my links, you pay no extra but I do make a small amount from each purchase that helps me keep producing content, so thank you for your help.