Cheesy BACON Stuffed Potatoes The Ultimate Comfort Food

Video Description

These stuffed potatoes with bacon lardons and cheese are a hearty, flavourful dish perfect as a side or main. Large potatoes are partially baked, hollowed out, and filled with a creamy mix of mashed potato, crispy bacon lardons, and cheese. They're topped with more cheese and baked until golden and bubbling. The result is a crispy-skinned, cheesy delight with smoky bacon and creamy potato filling. Simple comfort food at its best! 👇 RECIPE BELOW ❤️Hello, viewers! Don't forget to hit the subscribe button and share the video if you like it! Already subscribed? ▶ Turn on Ringtone 🔔 to be notified of new videos 🙏 SUPPORT OUR CHANNEL 🙏 I want to say thank you for all the support I received. It really helps with running this channel and sourcing ingredients for the recipes. Thank you to all of you - everyone who has bought a coffee (or more). A huge thank you to all the channel patrons.❤️ Mamalil Deri and Bob Amason Just Browsing Laura Austan Bobbi Rinker Yvonne, Wales, UK Stephen Forsey G. Pence Dan Davis Stephanie Malcolm Peacock John Baird Franz Domurath Kim Kayoda Richard Harris Don Jackson John Clinton Marriage Chrissy Kana Sherri Wilson Stephen Short Glenn Kelly Wayne Taylor Adrian Bartoli Joanne Brown Elizabeth e.behrendt Adam Conolly Mary Palmer Patricia Dooley Mary Eaton Sharon Wills Christopher Beattie Carol Andrew Eve Adams Heather Torrey Kathe Mayer Dmitry Stillermann Vanessa Walker Dana Fringer Derrick Lewis Budgieboy Jeana Dana Fringer Kathleen Hayes John Kennington John Baldwin Sharla Hulsey Doug & Sunny Olsen Debbie Evans Jean Buckley Harry Bond Chris Matheson Back the Blue Tez Brennan Mary F If you would like Support my little channel on Patreon (only if you want :) https://www.patreon.com/backyard_chef MY BUY ME A COFFEE PAGE: https://www.buymeacoffee.com/backyardchef Remember, when following a recipe, you must taste the dish as you go along. All recipes may require some adjustments to suit your personal preferences. These recipes are complete and make for great foundations you can tailor. I hope you enjoy cooking as much as I do. Taking Cooking food back to basics. https://www.amazon.co.uk/shop/backyardchef NEW FACEBOOK PAGE - https://www.facebook.com/groups/backyardchefscasualkitchen NOTE: You have to answer all membership questions to join it's fully automated Ingredients: - 4 large potatoes - 200 g bacon lardons - 100 g cheddar cheese (grated) - 50 g mozzarella cheese (grated, optional for extra meltiness) - 2 tbsp sour cream or heavy cream (optional, for creamier filling) - 1 tbsp butter (optional, for mixing with potato flesh) - Salt and pepper to taste - 1 tsp olive oil (for brushing) Preheat the oven to 200°C (400°F) Bake 45-50 minutes or until they are 60% cooked Return the stuffed potatoes to the oven and bake for 15-20 minutes or until the cheese is melted and bubbling with golden edges. PRIVACY POLICY and FULL DISCLOSURE: Rik participates in the Amazon Services LLC Associates Program (UK). DISCLAIMER: Please note that the product links included in this video contain affiliate links. I will receive a small commission if you click one of the links and make a purchase. This is at NO extra cost to you, and it will assist me in maintaining my channel and creating more videos. I appreciate your support. Thank you for considering using these links.