Chicken, Turkey and Regional BBQ Sauces | BBQ with Franklin | Full Episode

Video Description

Imagine BBQ chicken so good, it requires no sauce. Now imagine a chicken sauce so good, it takes poultry to a whole new level. Aaron takes on BBQ poultry at the Texas Monthly BBQ Festival. [Originally aired 2015] More recipes, episodes and tips: https://to.pbs.org/3qqn1T4 Made possible by viewers like you. Support your local PBS station: https://www.pbs.org/donate Enjoy full episodes of your favorite PBS shows anytime, anywhere with the free PBS Video App: https://to.pbs.org/2QbtzhR #BBQ #bbqsauce #bbqlovers BBQ with Franklin Pitmaster Aaron Franklin takes a boisterous road trip of BBQ culture -- the people, the places, and of course the food. Ten half-hour episodes celebrate the traditions and storied histories passed down through the generations, as well as those breathing new life into this distinctly American culture.