Do you have pasta, eggs and a can of tuna at home? This inexpensive and delicious recipe is perfect!

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Do you have pasta, eggs and a can of tuna at home? This inexpensive and delicious recipe is perfect! ❗️Subtitles available in all languages. 💡 You can activate subtitles by clicking on the [cc] text in the upper right corner and the three dots in the upper right corner of the video and clicking on TRANSLATE!❗️ Today I will show you a very simple, quick and delicious recipe! This dish is one of those recipes that requires using up leftover pasta. It is also very versatile. Replace the Parmesan with almost any cheese (or use none at all) and add tuna, cooked vegetables or meat. Do it your way. It is a very simple and delicious dish for those hectic evenings when there is no time to cook! I'm waiting for your comments!🙋‍♂️ Ingredients: - 0.5 lbs (200 g) pasta - Salt and pepper to taste - 6 eggs - 1 oz (30 g) butter - Vegetable oil - 3 oz (100 g) cheese - 1 red onion - Celery - Can of tuna Bake for 10 minutes at 350°F (180°C) For the salad: - 2 tomatoes - Green onions - Parsley - Salt, pepper, Provencal herbs - 2 tbsp olive oil Bon appetit! 🙂 Friends, if you liked this video, you can help develop the channel: 👍 Rate the video! We'd be very happy, it's important for the channel's continued development! Leave a comment or ask a question! I'll be happy to answer! 📢 You can share this video with your friends on social networks. Click + and the recipe will be saved to your page! 💡 Subscribe to the channel: https://www.youtube.com/@TheFoodExplorer7 🔔 Click the bell to see new recipes! Thank you for your interest in this recipe! #The_Food_Explorer #recipe #tuna