Does culinary cultural appropriation exist? | Big Questions with Nadiya Hussain

Video Description

Bake off legend and national treasure Nadiya answered our biggest questions on the price of fame, culinary appropriation, and showing love through food. Order Nadiya's latest cookbook Fast Flavours here: https://amzn.to/3IjC1p6 Nadiya's Fast Flavours will bring the excitement back into your daily meals, with all the recipes she cooks on her hit BBC2 programme and more besides. Known for her bold and surprising flavour combinations, Nadiya loves to throw the rulebook out of the window, and is always adding her signature twist to classic recipes. Now she makes it easy for you to do the same, with a host of everyday recipes that are guaranteed to send your taste buds into overdrive, including . . . · Brioche Custard French Toast · Sweet-And- Sour Prawns with Noodles · Squash, Saffron And Grapefruit Soup · Blueberry And Fennel Ice Cream Cake · Lemon Leg Of Lamb with Jewelled Couscous · Coffee-Glazed Focaccia Sour, sweet, spicy, zesty, earthy, fruity, herbal - her delicious recipes offer new and innovative ways to pack your meals with flavour, using clever shortcuts, hacks and handy ingredients to put the va-va-voom into your food but without spending hours in the kitchen. ------------------------------------------------------------------------- Subscribe to the Penguin channel: http://po.st/SubscribePenguinYouTube Follow us here: Twitter | http://www.twitter.com/penguinukbooks Website | http://www.penguin.co.uk Instagram | http://www.instagram.com/penguinukbooks Facebook | http://www.facebook.com/penguinbooks