4 Easy Ways to KNOW your Sourdough Starter is Ready to Bake and we'll make Dough and Sandwich Bread!

Video Description

This is how you know your sourdough starter is ready to bake with. If it does not pass the float test, go back to the first step and repeat until it passes, then move on to the next step. This is how I make one Big Batch of Dough one day a week and have fresh bread and pizza for the next 10 days! I let the sourdough ferment and proof in the fridge. Welcome to the Easy Lazy way of making healthy sourdough bread anytime you want. Let's wake your sourdough starter up together and bake! Our favorite Sourdough Bread Knife : https://amzn.to/46Efbr7 Our Full Sourdough Playlist! Be sure to Subscribe so you know when we post the Next Video https://youtube.com/playlist?list=PLfPIhWGHaEXEA7kxD-mm3hblFikt-Kyjw&si=JqVsxrZV6R2nr1C9 Sourdough Starter Break Down : https://youtu.be/mwA52Kltmnc All about Your Starter and how to Keep it in the Fridge : https://youtu.be/i9plruicoTg How to Wake Your Sourdough Starter Up from the Fridge : https://youtu.be/PPdiFpWqfSw How to fix a Weak Starter : https://youtu.be/7doH31APYxc All of our Sourdough Essential tools : https://amzn.to/4ly1ijI All of our Favorite Kitchen Tools : https://amzn.to/3lmP6rj Our Cookbook : https://ciderpresslane.com/shop/dinner-changes-everything-menus-from-ciderpress-lane Our Red Tin Treats ECookBook : https://ciderpresslane.com/shop/red-tin-treats-holiday-issue Did you know that when you watch our videos you help fight human trafficking! It's true, years ago we decided to use our everyday life as a way to fight against slavery and trafficking. Since then we started hosting the Freedom Dinners ( https://youtu.be/unIuS5DAYWY ) and when our business , http://www.ciderpresslane.com , started we knew we wanted it to give back too. We donate 10% of all of our profits to  ⁨@AtlasFree⁩  to fight for those that cannot stand up for themselves. So glad we get to bake and garden, fill our tables and use the beauty of our everyday lives as a powerful tool for hope! Sourdough Recipe: 10 hours before you're going to mix up your dough feed your starter with these measurements in a clean quart size jar: 50 grams of starter or discard from your fridge 200 grams room temperature water 200 grams all purpose unbleached flour Allow the starter to rest in a warm spot. The starter should double itself as it rises. If yours has not risen repeat the feeding process! Be sure to do the water test to check that your starter is ready to bake with. Then mix up your dough. This recipe will make 2 large loaves. If you're family will eat more than that in 10 days, double or triple this recipe! Sourdough Loaf Ratios for 2 Loaves: - 300 grams Sourdough Starter (active! this will float in a cup of water) - 600 grams room temperature water - 900 grams all purpose unbleached flour - 20-23 grams of salt (depending on how salty your salt is ;) Video Chapters : 0:00 - 1:38 - how to KNOW your starter is ready to bake with 1:39 - 6:14 - how to feed your sourdough starter for fastest rise do I stir in the liquid? 6:15 - 6:24 - how long do I wait for my starter to rise? 6:25 - 8:00 - what should my starter look like when in the fridge? 8:01 - 9:03 - how to replenish my starter it's running out!! 9:04 - 12:33 - why people do different ratios when they feed their starters 12:34 - 13:00 - can I let my starter sit overnight? 13:01 - 13:24 - how to know your starter is ready to bake with the easy signs 13:25 - 13:47 - why the float test works to test your sourdough starter 13:48 - 14:07 - the 4 easy ways to know your starter is easy to bake with 14:08 - 21:44 - how to make a batch of sourdough dough for rustic loaves or sandwich bread 21:45 - 23:05 - what do I do with my extra levain fed starter discard 23:06 - 24:18 - why you wait to add in the salt 24:19 - 27:02 - how to stretch and fold 27:03 - 30:42 - how to use your sourdough dough from your fridge 30:43 - 44:19 - how to make an easy loaf of sourdough sandwich bread #sourdough #sourdoughforbeginners #sourdoughpizza #pizzanight #familypizzanight #sourdoughtips #sourdoughbaking #fridaynightpizza #fridaynight #sourdoughrecipe #pizza #pizzalovers #pizzatime #sourdoughbaking