EGG SANDWICH Recipe pang Negosyo

Video Description

3 Style Egg Sandwich recipe pang negosyo. Egg & Mayo, Egg & Ham and Egg Pocket Sandwiches (recipes & ideas), Pinoy style. Must watch next; BREAD ROLL for Business, 5 BEST SELLER Variants! https://youtu.be/mJG2x9z-z1c 0:00 Intro 0:10 Egg Cooking Procedure 1:18 Egg and Mayonnaise Sandwich 4:18 Egg & Ham Sandwich 5:43 Egg Pocket Sandwich 10:19 Packaging 11:36 Costing Ingredients & Costing: Egg Mayo Sandwich 7 medium sized eggs 3/4 cup mayonnaise salt & pepper to taste 1/2 tbsp Sweet Pickles Egg & Ham Salad Sandwich Mayonnaise Cooked Ham Egg Mayo Mixture Lettuce Tomato Egg Sandwich Pocket 1/4 of 1 whole Tomato 1/3 of whole onion 1/2 tbsp Pickles salt and pepper to taste 2 eggs 1/8 cup milk (fresh or evap) 1 tbsp unsalted butter 3 cloves minced garlic 2 pcs chopped Bacon Sauce: 2 1/2 tbsp Condensed Milk 1 tbsp Mayonnaise Costing: 10pcs Eggs - 65 pesos 1 cup mayonnaise - 15 pesos 1 tbsp Pickles - 3 pesos 3 slices Ham - 28 pesos 2 slices Bacon - 19.5 pesos Lettuce - 5 pesos Tomato - 8pesos Onion - 3 pesos 1/8 cup Milk - 1.5 pesos 3 cloves garlic - 2 pesos 1tbsp unsalted butter - 2.25 pesos salt & pepper to taste - 2 pesos grated cheese - 5 pesos 2 1/2 tbsp Condensed milk - 3.5 pesos 1 tasty bread - 35 pesos Clamshell - 20 pesos Costing Disclaimer: Ang costing ko po sa video na ito ay naka base sa presyo nang (DATE). Maaring iba na ang presyo ng mga bilihin sa panahong mapanood mo ang video na ito. Puhunan: ₱218 Yield: 5 Sandwiches Bentahan: ₱100 to ₱130 Posibleng Tubuin: ₱282 to ₱432 for this batch. #eggsandwich #eggsandwichspread #negosyorecipe __________________________________________________ 👨‍🍳 Step-by-Step Instructions: 🔹 Prepare the Egg Spread: Boil eggs for 10–12 minutes, then cool and peel. Mash eggs in a bowl using fork or potato masher. Add mayonnaise, salt, and pepper. Optional: add condensed milk and chopped herbs for added flavor. Mix until creamy and smooth. 🔹 Assemble the Sandwich: Spread butter on bread if toasting (optional). Spread generous amount of egg mixture on one slice. Top with another slice of bread. Cut in half or pack whole. 🔹 Packaging/Selling: Wrap in wax paper or cling wrap Store in refrigerator and consume within 2 days Ideal for morning food stalls or baon packs 💸 Negosyo Tips: Cost per sandwich: approx. ₱8–₱10 Suggested retail price: ₱20–₱25 per sandwich Add value: Offer with juice/coffee or pack in bento-style box Use flavored loaf breads (wheat, malunggay, ube, etc.) for variety __________________________________________________ Let's connect! 👍 https://facebook.com/ninabacani 🎵 https://www.tiktok.com/@nina.bacani 📸 https://instagram.com/nina.bacani 📧 [email protected] __________________________________________________ Get my eBooks & Courses or Join my Workshops! https://ninabacani.com __________________________________________________ Join my Recipe Community, Facebook Group https://www.facebook.com/groups/negosyantengmisis __________________________________________________