{ENG SUB}★排骨蘿蔔湯-簡單做法 ★ | Chinese Pork and Turnip Soup Easy Recipe
張媽媽廚房Mama Cheung
@mamacheungAbout
Mama Cheung 分享她的煮食心得, 煮出媽媽的風味, 家的感覺. 張媽媽每次為大家介紹一道家常菜或中式食譜, 希望大家都喜歡. Sharing MamaCheung's secret Chinese homestyle recipes with you. MamaCheung style, the feeling of Home!
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張媽媽【排骨蘿蔔湯】,簡單易做,窩心暖胃,家的感覺。請Like我的Video和訂閱我的頻道啊! 如喜歡的話,請分享給朋友家人。謝謝。 MamaCheung's Chinese Pork and Turnip Soup, a heartwarming Chinese soup. I hope you like it. Please subscribe to my channel, give me a thumbs up and share this recipe to other foodies! Thank you. Support and subscribe here: https://www.youtube.com/c/mamacheung?sub_confirmation=1 Mama Cheung is social! Instagram @mamacheungcooks Facebook @mamacheung #mamacheungcooks and upload your foodie photos! ✤✤⬇︎⬇︎往下有材料份量⬇︎⬇︎✤✤ ⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄⤄ #張媽媽 #排骨蘿蔔湯 #rizi 訂閱追蹤最新影片:https://goo.gl/6n9DuQ 更多湯水食譜影片:https://goo.gl/kDRRtr 跟我聯繫 Connect with me: Facebook: https://www.facebook.com/mamacheungcooks Instagram: https://instagram.com/mamacheungcooks/ Blogger: http://mamacheungcooks.blogspot.hk Twitter: https://twitter.com/mamacheungcooks Pinterest: https://www.pinterest.com/mamacheung Tumblr: http://mamacheung.tumblr.com 請大家幫幫忙做不同語言的字幕, Please help translate my video into different languages: http://www.youtube.com/timedtext_cs_panel?c=UCXwdv_B9WPSqOmi5EARYknA&tab=2 材料/Ingredients(四人份量 4 people portion) 兩斤白蘿蔔 1.2kg Turnip 七十克黃豆 70g Soya bean 六隻冬菇,大約四十克 6 Shiitake mushrooms (40g) 兩粒乾瑤柱 2 Conpoy 八粒蒜頭 2 cloves of Garlic 一斤肉排 600g Pork ribs 四公升清水 4 liters of Water 兩湯匙油 2 tsbp Oil 四分一茶匙砂糖 1/4tsp Sugar 四分一茶匙幼鹽 1/4tsp Salt 食譜: https://mamacheungcooks.blogspot.com/2019/09/chinese-pork-and-turnip-soup-easy-recipe.html
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