How a Popular Virginia Bakery Makes Hundreds Of Pastries a Day Using Wood Fire – Smoke Point
Eater
@eaterAbout
Eater is the go-to resource for food and restaurant obsessives with hundreds of episodes and new series, featuring exclusive access to dining around the world, rich culture, immersive experiences, and authoritative experts. Binge it, watch it, crave it. Download our new Eater app: https://apple.co/401kzls Don't forget to subscribe http://goo.gl/hGwtF0 VP of Video: Stephen Pelletteri Head of Production: Stefania Orrù Director of Production: Michelle Fox Supervising Producer: Connor Reid Supervising Producer, Social Video: Jordan Shalhoub Post-Production Supervisor: Lucy Morales Carlisle Senior Producer: Tom Daly Senior Video Director of Photography: Murilo Ferreira Producer: Gabby Lozano Social Video Producer: Sergio Scardigno Senior Editor: George Chrysiliou Editor: Howie Burbidge Subscribe: http://goo.gl/hGwtF0
Latest Posts
No results found. Try different keywords.
Video Description
At Virginia’s Sub Rosa Bakery, sibling bakers Evin and Evrim Dogu mill their own flour and source their ingredients locally. Together, they make many types of croissants, including seasonal variations like the pear and ricotta croissant. For more food and restaurant news, sign up for our newsletters: https://trib.al/wqZ0q3s Credits: Producer: Connor Reid Directors: Murilo Ferreira, Connor Reid Camera: Murilo Ferreira, Connor Reid, Daniel Geneen Editor: Francesca Manto Executive Producer: Stephen Pelletteri Development Producer: Ian Stroud Supervising Producer: Stefania Orrù Audience Development: Terri Ciccone, Frances Dumlao, Avery Dalal ---------------------------------------------------------------------------------------------------------- For more episodes of 'Smoke Point', click here: https://trib.al/UxbDl2i Eater is the go-to resource for food and restaurant obsessives with hundreds of episodes and new series, featuring exclusive access to dining around the world, rich culture, immersive experiences, and authoritative experts. Binge it, watch it, crave it. Subscribe to our YouTube Channel now! http://goo.gl/hGwtF0
Wood-Fired Bakery Must-Haves
AI-recommended products based on this video

Bokexing Roll up Dish Drying Rack Over The Sink Kitchen Roll up Sink Drying Rack Portable Dish Drainer Foldable Dish Drying Rack (Grey, 37 * 23.5CM)

Height Adjustable Portable Lectern, Mobile Podium Stand for Schools, Churches, and Events - White, 75x62.5x23.5cm(Wood)

2-in-1 Stainless Steel Pet Grooming Comb Set with Dense & Bristles for Dogs and Cats - ABS Handle, Self-Cleaning, 20cm

17 MILE Black Cross Earrings for Men, 28 Pieces Stainless Steel Long Chain Dangle Piercing Hoop Earrings Set for Gifts

Huachuang 3PCS Griddle Accessories for Blackstone: 2 Clip-on Stainless Steel Spatula Holder + Magnetic Grease Gate Blocker for 28"/36" Blackstone Griddle - Grill Barbecue Tool Set

Trinckle Magnetic Earrings for Men and Women, 4 Pairs Stainless Steel Stud Earrings Hypoallergenic Cubic Zirconia Studs Small Non-piercing Clip on Earrings Silver Ear Cuff Black Fake Earring Set 6-8MM

ThermoMaven Professional Meat Thermometer Digital, 1-Second Truly Instant Read, NIST Certified Accurate to ±0.5℉, Ultra Bright LED Screen, 100% Waterproof, Motion-Sensing Wake/Sleep, Black

TRAUSI Instant Read Meat Thermometer, Fast & Accurate Digital Food Thermometer with Backlight, Waterproof & Magnet for Grilling, Cooking, BBQ, Smoker, Baking, and Candy Making Black




















