How to Preserve Garlic: 4 Easy Techniques

Waardenburg Family Farm • August 8, 2024
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Waardenburg Family Farm

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Our farmsteading journey on a 1840's 42 acre farm in Central Pennsylvania.

Video Description

Welcome to our garlic preservation guide! 🌱🧄 In this video, we'll show you four simple and effective methods to preserve garlic, ensuring you always have fresh, flavorful garlic on hand. Whether you're a home cook or a garlic enthusiast, these techniques will help you keep your garlic in top condition for longer. 🔹 Method 1: Storing in white vinegar. 🔹 Method 2:Freezing roasted garlic 🔹 Method 3:Freezing minced garlic 🔹 Method 4: Toum (Lebanese Garlic Spread) Each method comes with step-by-step instructions, tips, and tricks to ensure your garlic stays fresh and flavorful. Don't forget to like, subscribe, and hit the notification bell for more kitchen tips and recipes! Josh Weissman video: https://www.youtube.com/shorts/ZRn8YElNwwk Toum Recipe: (From 1870 Homestead) 1 Cup - Garlic Cloves 1/2 Cup - Lemon Juice 3 Cups - Oil 2 Tsp Salt Mix as we did in the video and cover with cloth in the refrigerator for at least 24 hours. After that you can portion off into smaller size and freeze what you won't used in the next couple of weeks ♥ 1870 Homesteade video about Toum: https://www.youtube.com/watch?v=Oy56bwnRbC0&t=9s

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