I don't buy bread anymore! The new perfect recipe for seeded bread

Video Description

This bread is something special! A crispy, flaky crust with a soft, airy interior - every bite is a perfect balance of crunch and tenderness. The addition of flaxseeds (or any other seeds) brings a subtle nuttiness and extra texture, making it as delicious as it is beautiful. *Ingredients:* * Water - 1 cup (220 ml) * Yeast - fresh: 1 tsp. (3 g) or dry: ½ tsp. (2 g) * Bread flour - 2 ½ cups (320 g) * Crushed or whole flaxseed - 2 tbsp. (15 g) * Salt - 1 tsp. (6 g) Alternative seeds: sesame seeds, black sesame seeds, poppy seeds, sunflower seeds, pumpkin seeds, or a combination of all! *My other awesome channels:* Sweet Bread Recipes 👉 https://www.youtube.com/@sweet-bread-recipes Cookie Corner 👉 https://www.youtube.com/@The-Cookie-Corner This recipe doesn’t require any kneading, just some quick and easy steps that are easy to follow and give an amazing bread! The dough is left to rise multiple times, creating a beautiful texture full of bubbles. Each loaf is scored, sprinkled with seeds, and splashed with water before being baked to perfection. I would love to hear from you. Please say Hi in the comments below and let me know what country you’re watching from. If you enjoyed this video and found it helpful, please give it a thumbs up and subscribe to the channel for more delicious recipes. Happy baking! #foodlanguage #bread #breadrecipe