One Pan Chicken Alfredo Pasta - Easy and Cheap Date Night Dinner!

Video Description

👩‍🍳 GET THE FULL RECIPE HERE: https://bit.ly/4tkn1zL 📌 PIN THIS RECIPE ON PINTEREST: https://bit.ly/4rwHOy6 💙 THANKS FOR WATCHING! Visit my blog at https://thebusybaker.ca/ for more healthy and delicious recipes! 💻 FOLLOW ME ON SOCIAL MEDIA! https://www.facebook.com/thebusybakerblog https://www.instagram.com/busybakerblog/ https://pinterest.com/busybakerblog/_created/ https://twitter.com/busybakerblog 📖 CHECK OUT OUR E-COOKBOOKS: https://shop.thebusybaker.ca/ ✉️ Sign-up for our FREE No-Fail Guide to Easy Weeknight Meal Solutions e-course: https://bit.ly/3IcGSbY Ingredients For the chicken: * 2 tablespoons olive oil * salt and pepper * 1/2 teaspoon garlic powder * 3 chicken breasts For the pasta: * 4 tablespoons white wine (substitute chicken stock, if desired) * 2 tablespoons lemon juice * 3 cloves garlic finely minced * a pinch or two of salt * 1 pound fettuccine noodles * 4 cups chicken stock * 1 cup heavy cream * 1 1/4 cup freshly grated Parmesan cheese * cracked black pepper and chopped parsley for serving (optional) Instructions For the chicken (optional): * Heat a large skillet over medium-high heat and add the olive oil. * Season the chicken breasts with salt and pepper on all sides and rub the garlic powder onto the chicken breasts on all sides as well. * Add the chicken breasts to the pan and cook the chicken breasts for at least 5 minutes per side (depending on the thickness of the chicken breasts, you might need to cook the chicken breasts for up to 7 or 8 minutes per side) until they're cooked through to an internal temperature of 74 degrees Celsius (165 degrees Fahrenheit). * Remove the chicken from the pan once it's cooked through. Place it on a plate and set aside, covering it with foil. For the pasta: * Add the wine to the pan and scrape any brown bits off the bottom of the pan from cooking the chicken. * Add the lemon juice, the minced garlic and a pinch or two of salt, and sauté just until the garlic is soft and fragrant. * Break the fettuccine noodles in half and add the noodles into the pan, along with the stock, making sure the noodles are covered by the liquid. * Add a lid to the pan and cook for about 8-9 minutes (according to the pasta package directions for al dente), stirring about twice during the cooking time to prevent the noodles from clumping. You may need to turn the heat to medium while cooking (depending on your stovetop). * Once the pasta has cooked through and most of the liquid has been absorbed, remove the lid and add the cream and Parmesan cheese. * Use a pair of tongs to toss the noodles, helping them separate. As you toss a creamy sauce will form as any liquid left in the pan will mix with the cream and the Parmesan as it melts. * Serve the pasta immediately in its sauce. Slice the chicken breasts and add 1/2 breast to each serving on top of the pasta. Top with some freshly cracked black pepper and chopped fresh parsley (optional). 🥣 KITCHEN TOOLS USED IN THIS RECIPE: White Cast Iron: https://amzn.to/3JVAypW CItrus Squeezer: https://amzn.to/3LfTArc Angled Liquid Measuring Cup: https://amzn.to/2UE3rPY 💎ALL-TIME FAVOURITES: Instant Pot Duo 6QT: https://amzn.to/3rHNlG8 Kitchen Aid Hand Mixer: https://amzn.to/3oKW34p Le Creuset Dutch Oven Pot: https://amzn.to/3rMrMnY Cast Iron Skillet: https://amzn.to/3rIUOEI Baking Sheet Pan: https://amzn.to/3uGND1X Springform Cake Tin: https://amzn.to/3rMtg1w Cutting Board Set: https://amzn.to/3sDWmzh Mixing Bowl Set: https://amzn.to/3LG4rwb Balloon Whisk: https://amzn.to/3rJU2r3 Spatula Set: https://amzn.to/3oIyTvJ Garlic Press: https://amzn.to/3rMt6XY Instant Read Thermometer: https://amzn.to/3BeC1Vb OUR FAVOURITE KITCHEN ITEMS & PROPS: ♥️ Kitchen towels: https://www.etsy.com/shop/ForestlandLinen https://www.etsy.com/shop/MagicLinen https://greengatehome.com/ ♥️ Backdrops: https://www.etsy.com/shop/InkAndElm ♥️ Dishes & Ceramics: https://blop.ro https://www.etsy.com/shop/AnnaBelleCeramics ♥️ Cookware and props: https://www.riess-markenshop.de/en https://www.falconenamelware.com/ https://lecreuset.com https://www.denbypottery.com/cast-iron https://amzn.to/3uLkPp4 ♥️ Shop my Amazon Store (with ALL my favourite kitchen products!) https://www.amazon.com/shop/thebusybakerblog 📷 OUR PHOTOGRAPHY/VIDEOGRAPHY GEAR: Canon 90D: https://amzn.to/3HfcU6G Canon 6D Mark II: https://amzn.to/3uidzR1 50mm Lens: https://amzn.to/3GiwAVW Photography lens: https://amzn.to/3uiDQis Video/Photography lens: https://amzn.to/3Hj10sl Tripod: https://amzn.to/3419mXy Light stand: https://amzn.to/3ocDaab Video/photography light: https://amzn.to/3gcxvwy Softbox: https://amzn.to/3AOJ0nj **The Busy Baker is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.**