Pro Chef Reacts: Adam Ragusea’s SWEET Pad Thai?! 🍜

Chef James Makinson June 9, 2025
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Chef James Makinson

@chefjamesmakinson

About

Welcome to my Channel! I'm James, and I've been a professional chef for nearly 20 years. I've had the privilege of learning from some of the best chefs in the UK, France, and Spain. My journey includes working at renowned places like Berners Tavern (The London Edition), Hotel Arts Barcelona, and La Rotonde (Casino Le Lyon Vert), under the mentorship of chefs like Antonio Saez, Jean-François Malle, Phil Carmichael, and Jason Atherton. My goal is to inspire you to cook amazing meals right at home. Let’s get cooking together! Culinary Course: https://chefjamesmakinson.com/cooking-course/ If you would like to support my videos! PayPal: https://paypal.me/chefmakinson YouTube Memberships: https://www.youtube.com/channel/UCOxlk7Owc7Qz1F6jOZFasbQ/join Become a Patreon: https://www.patreon.com/chefjamesmakinson My Website: https://chefjamesmakinson.com/ For any Business inquiries Email: [email protected]

Video Description

Adam Ragusea makes a bold, sweet take on Pad Thai — but does it hold up? As a professional chef, I break down the technique, ingredients, and flavors. Is it authentic, delicious, or a kitchen crime? 👨‍🍳 Real chef reacts with honest takes & culinary insight. 👍 Like, comment & subscribe for more Pro Chef Reactions! 📺 Watch next: https://youtu.be/bAjW1zeeX4A

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