The Easiest Way To Microwave, Poach and Bake An Egg

Video Description

Now don't yell at us about the microwave until you see it for yourself! We test out three different methods for egg-cellent eggs. What reigns supreme-- baked, poached, or (*gasp*) microwaved? Watch, learn, and walk away with a few new go-to breakfast recipes. 00:00 Intro 00:17 Eggs In The Microwave: Breakfast Under 5 Minutes 01:55 Eggs In The Oven: Baked Shakshuka 04:45 Eggs On The Stovetop: Poached Eggs Benedict 07:47 Eggs In The Microwave, Oven, Or Stovetop: Taste Test! Find the recipes below: https://tasty.co/recipe/eggs-benedict-with-blender-hollandaise https://tasty.co/recipe/oven-shakshuka https://tasty.co/recipe/microwaved-scrambled-eggs Featuring: @KellyMPaige @Katieaubincooks @Mymanabites CREDITS Executive Producer - Katie Aubin Supervising Producer, Production - Devon Joralmon Director - Katie Aubin Featuring - Ronica Rupan, Kelly Paige, Katie Aubin Executive Culinary Producer - Kelly Paige Culinary Producer - Raquel Alessi Porter - Socorro Perez Managing Producer - Vivian Miranda Production Manager - Taiwo Ellis Camera Operator - Brent Bennett Associate Director of Post Production - Avery Kotzur Post Production Supervisor - Jill Chipley Post Production Coordinator - Serena Ghazzawi Post Production Manager - Raquel Lucero Lead Editor - Erik Fashingbauer Assistant Editor - Molly Bernstein Sound - Karma Sabbah Equipment Specialist - Trevor Francis Recipe & Copy Editor - Kim Wehby Rights and Clearances Manager - Adam Colman Creative Studio Manager - Derek Benig Facilities - Marco Gustamante