The Most Incredible Bakery in Copenhagen
Frederik Winther Larsen
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The video is an ad Sommer Canteen: Join us for an exciting journey in this bakery vlog as we explore one of Copenhagen's finest new bakeries, where the art of Danish pastries and sourdough bread comes to life! Meet Jesper Gøtz a passionate baker who loves the craft of baking. This love has led him to open his own dream bakery just north of Copenhagen, Denmark. This Copenhagen vlog takes you behind the scenes of the bakery, giving you an insider's look into the chef life. Watch as Jesper showcases expert baking techniques to create mouthwatering crusty sourdough bread. Whether you're a foodie looking for the best spots in Copenhagen or simply interested in the process of running a small business, this documentary is for you. This is the one of the best things to do in Copenhagen right now! Don't miss out on this Copenhagen bakery experience-perfect for anyone curious about exploring Copenhagen, the world of pastries, or the everyday hustle of running a bakery. VIDEO TO WATCH NEXT: https://www.youtube.com/watch?v=xGC0nVSZQcI https://sommercanteen.dk (reklame) https://www.instagram.com/jespergotz Follow me on Instagram: https://www.instagram.com/frederikwintherlarsen/ Support my work: https://paypal.me/frederikwl?locale.x=da_DK&country.x=DK Feel free to contact me: [email protected] All links below are affiliate links or ads for products. 📚 YouTube Growth for Beginners Ebook: https://payhip.com/frederikwintherlarsen 📈 Accelerate your YouTube growth with vidIQ: https://vidiq.com/frederikwl 🎧 Epidemic Sound FREE TRIAL: https://share.epidemicsound.com/5y4nfj 🏋🏼♂️Get a free WHOOP 4.0 and one month free: https://join.whoop.com/05768B01 0:00 My Best Friend's Delicious Journey: A Copenhagen Bakery - Vlog 2024 0:50 Baker's morning routine 2:45 Interview with Jesper Gøtz 4:43 Why sourdough bread is healthy 6:30 What is the difference between sourdough bread and normal bread 7:08 What is BMO? 7:30 Lille Bakery in Copenhagen 8:57 What is Taarbæk? 9:35 Health and longevity 10:25 Behind the scenes bakery 14:00 Is Danish pastries expensive? 14:45 The importance of good produce 16:15 Tin loaf baking process 18:00 The best bakery in Denmark 20:20 Sommer Canteen 22:28 Interview with Mads Ludvig and Freja Olsen 25:39 Behind the scenes danish bakery 28:00 Interview with Mathilde Bak Schou 29:30 How to make cardamom swirl 32:06 Service at busy bakery 34:47 Going for a swim
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