This Deli Turns Into Philadelphia’s Best New Restaurant at Night | On The Line | Bon Appétit

Video Description

“Heavy Metal Sausage Co…is a combination of more than just what the typical person would think of coming into a deli and overall just helping build a community around locally sourced products.” Bon Appétit spends a day on the line with Pat Alfiero, chef and co-owner of Heavy Metal Sausage Co. in Philadelphia. This exciting new deli is serving up forgotten meats from around the world and even turns into a restaurant, Trattoria, at the weekends–most importantly, they pride themselves on using predominantly locally sourced products. Director: Ian Stroud Director of Photography: Rob Marish Editor: Misa Qu Featuring: Pat Alfiero; Melissa Pellegrino; Alessandra Bonafide Director of Culinary Production: Kelly Janke Creative Producer: Lisa Paradise Coordinating Producer: Tommy Werner Line Producer: Jen McGinity Associate Producer: Oadhan Lynch Production Manager: Janine Dispensa Production Coordinator: Elizabeth Hymes Camera Operator: Tim Archibald Assistant Camera: Alex Tichy Audio Engineer: Paul Alfe Production Assistant: Jack James Staff Editorial Consultant: Ryan Harrington Fact-Checker: Vivian Jao Post Production Supervisor: Andrea Farr Post Production Coordinator: Scout Alter Supervising Editor: Eduardo Araújo Assistant Editor: Billy Ward Filmed on Location at: Heavy Metal Sausage Co. | 1527 W Porter St, Philadelphia, PA 19145 Want Bon Appétit shirts, hats and more? https://shop.bonappetit.com/?utm_source=youtube&utm_brand=ba&utm_campaign=aud-dev&utm_medium=video&utm_content=merch-shop-promo Still haven’t subscribed to Bon Appétit on YouTube? ►► http://bit.ly/1TLeyPn Want more Bon Appétit in your life? Subscribe to the magazine! https://bit.ly/313UWRu ABOUT BON APPÉTIT Bon Appétit is a highly opinionated food brand that wants everyone to love cooking and eating as much as we do. We believe in seasonal produce, properly salted pasta water, and developing recipes that anyone can make at home.