🎀唔知煮乜餸|將點心變成家常餸|做法簡單靈感來自山竹牛肉|Steamed meatballs w/ fried yuba

Video Description

👀💍🌹食譜 Recipe： 1/2磅lb(226克g) 炸支竹 fried yuba 調味 flavor： 1湯匙 Tbsp 蠔油 oyster sauce 適量胡椒粉 Some white pepper 4湯匙Tbsp 水 water 磅lb(453克g) 碎豬肉 minced pork 6湯匙 Tbsp 快熟燕麥 quick oatmeal 1湯匙 Tbsp 蠔油 oyster sauce 1/2湯匙 Tbsp 生抽 soy sauce 1茶匙 tsp 老抽 dark soy sauce 1/4茶匙 tsp 鹽 salt 適量胡椒粉 Some white pepper 8湯匙 Tbsp 水 water 1湯匙 Tbsp 紹興酒 cooking wine 1 湯匙 Tbsp 粟粉 cornstach 5 粒 pc. 馬蹄 water chestnuts 2瓣蒜頭/2 cloves garlic 1隻小甜椒 1 pc.sweet mini pepper (可用辣椒 can use chili) 薑一片/1 slice ginger 1湯匙Tbsp 豆豉 douchi 粟粉水 : Cornstarch water : 2 湯匙Tbsp 水 water 1 湯匙Tbsp 粟粉 cornstarch 🎀寶寶滋味館所有影片連接 BoBo kitchen all videos links https://www.youtube.com/c/BobosKitchen寶寶滋味館