家乡味的咖喱角,外脆内香,好吃停不下来~ Homemade Curry Puffs
HappyMoi
•
August 30, 2025
HappyMoi
@happymoiAbout
我們是馬來西亞客家人。婆婆喜歡煮菜,我喜歡吃。簡單的食譜卻總能溫暖我的胃;簡單的生活卻蘊含很多快樂。我喜歡記錄生活,發覺快樂。希望每個觀看視頻的你們也可以感受到歡樂,足矣。 Life is simple, yet happy =)
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这次凹大man婆婆要做大家最爱的【咖喱角】🥟✨ 外皮酥脆,内馅香浓,简单几样材料,就能做出马来西亚经典小吃! 不管是当下午茶点心,还是家人聚会的小食,咖喱角永远都不会出错。 快来跟着影片一起学做吧~保证一口接一口停不下来! 咖喱角的材料(Curry Puff Ingredients) 【饼皮】 - 250克的面粉 250g of flour - 1/4杯的椰油 1/4 cup of coconut oil - 一汤匙牛油 1 tbsp of butter - 1/2杯的水 1/2 cup of water 【内陷】 - 2-3粒马铃薯 2-3 potatoes - 一粒洋葱 1 onion - 两瓣蒜米 2 cloves of garlic - 适量的咖喱叶 some curry leaves - 一片鸡胸肉 1 piece chicken breast - 1汤匙咖喱粉 1 tablespoon curry powder - 半汤匙辣椒粉 1/2 tablespoon chili powder - 一汤匙蚝油 1 tablespoon oyster sauce - 1/2汤匙的盐 1/2 tablespoon salt
Curry Puff Magic at Home
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