開平最好食荔枝柴燒鵝！Roast Goose！一口爆汁！現烤現賣！皮脆肉嫩！本地人最愛！當地最新樓價！5000元一平方！退休首選｜超市購物！當地物價揭秘！美食旅遊攻略！Canton Food Tour

Video Description

成為此頻道的會員即可獲得以下福利： https://www.youtube.com/channel/UCiKEIxbv4RTzyLCKG17N-AA/join #開平 #燒鵝 #樓價 餐廳名稱：黃氏許牛奶甜品 餐廳地址：開平市廣場南路2號 GOOGLE MAP：https://maps.app.goo.gl/LF8JkiGNnzGGEnrA9 BAIDU MAP：https://j.map.baidu.com/d1/61lk 餐廳消費：榴蓮楊枝甘露 CNY23，香滑雙皮奶 CNY10 ———————————— 餐廳名稱：新東坡樓 餐廳地址：開平市開平大道26號 GOOGLE MAP：https://maps.app.goo.gl/FUD5wztt75Hjhxin8 BAIDU MAP：https://j.map.baidu.com/5c/LwBJ 餐廳消費：荔枝柴燒鵝 CNY68，節瓜海筍雲耳煲 CNY38 ———————————— 燒鵝（Roast Goose）是廣東傳統名菜，起源於中國廣東省，以皮脆肉嫩、油脂豐潤聞名。選用黑棕鵝或烏鬃鵝為原料，經醃製、燙皮、風乾後掛入特製烤爐以荔枝木或炭火烤製，表皮塗抹麥芽糖與醋賦予金黃色澤與酥脆口感。傳統醃料包含五香粉、蒜末、鹽及海鮮醬，腹內常填入香料與滷汁增添風味。燒鵝常佐以酸梅醬解膩，於香港、澳門等地燒味店為招牌菜，節慶宴客不可或缺，象徵富足與傳統烹飪技藝的結合。 ———————— 楊枝甘露（Mango Pomelo Sago）是香港經典甜品，起源於1980年代，靈感結合東南亞水果與中式糖水文化，以芒果、柚子肉、西米及椰奶為主要食材。將芒果打成泥狀混合椰奶或淡奶作基底，加入煮至透明Q彈的西米，再拌入酸甜柚子果肉增添口感層次，最後以芒果丁點綴。其名取自「觀音用楊柳枝灑甘露」的典故，寓意清涼滋潤。口感酸甜清爽，芒果香濃郁，柚子的微苦與西米的滑嫩形成平衡，夏季消暑必備，常見於香港糖水店及茶餐廳，亦成為國際亞洲甜品代表之一。 ———————— 雙皮奶（Double-Skin Milk）是廣東順德傳統甜品，起源於清朝末期，以水牛奶、蛋清及砂糖製成。製作關鍵在於加熱鮮奶後冷卻形成第一層奶皮，再將牛奶混合蛋清與糖倒回碗中隔水燉煮，冷卻後凝結出第二層更厚奶皮，故稱「雙皮」。口感滑嫩如布丁，奶香濃郁微甜，帶有自然焦香。傳統使用脂肪含量高的水牛奶提升香滑度，冷熱皆宜，常搭配紅豆、芒果或蓮子食用。此甜品展現順德飲食文化對食材原味的追求，現為港澳及廣東糖水店經典，並被列入非物質文化遺產保護項目。 ———————— Roast Goose, a renowned Cantonese delicacy originating from Guangdong Province, China, is celebrated for its crispy skin, tender meat, and rich aroma. Typically prepared with black palm geese or gray geese, the dish involves marinating the bird with a blend of five-spice powder, garlic, salt, and hoisin sauce, followed by scalding, air-drying, and roasting in a specialized oven using lychee wood or charcoal. The skin is glazed with malt sugar and vinegar to achieve a golden-brown crispness. Stuffed with aromatic herbs and broth during roasting, the goose absorbs layered flavors. Often served with plum sauce to balance richness, it is a staple in Hong Kong and Macau barbecue restaurants, symbolizing culinary heritage and prosperity, frequently featured in festive gatherings. ———————— Mango Pomelo Sago, a iconic Hong Kong dessert created in the 1980s, blends Southeast Asian fruits with Chinese sweet soup traditions. It features fresh mango pulp, pomelo segments, sago pearls, and coconut milk or evaporated milk. The dessert is crafted by mixing mango puree with coconut milk as a base, adding chewy cooked sago, and layering with tangy pomelo flesh for texture contrast. Topped with mango cubes, its name alludes to the Buddhist legend of Guanyin’s "willow branch sprinkling nectar," symbolizing refreshment. Known for its sweet-tart balance, creamy mango richness, and subtle bitterness from pomelo, it is a summer staple in Hong Kong dessert shops and tea restaurants, recognized globally as a hallmark of Asian dessert innovation. ———————— Double-Skin Milk, a classic dessert from Shunde, Guangdong, dates back to the late Qing Dynasty. Made with buffalo milk, egg whites, and sugar, its signature lies in forming two layers of milk skin: the first forms after heating and cooling fresh milk, while the second thicker layer develops after steaming the mixture (milk blended with egg whites and sugar) in a double-boiler. The dessert boasts a silky texture akin to pudding, rich milky sweetness, and subtle caramelized notes. Traditionally using high-fat buffalo milk for creaminess, it is served hot or cold, often paired with red beans, mango, or lotus seeds. Representing Shunde’s culinary philosophy of highlighting natural flavors, it is a staple in Cantonese dessert shops and recognized as an intangible cultural heritage item. ———————— 更多精彩影片推薦： ★香港最有名熟食中心 均60元食到飽★ https://youtu.be/IOImjdelNGQ ★順德大良清暉園旅遊攻略 酒店價格★ https://youtu.be/PTHqsKPwPTc ★开平楼价 鵝城 白切鵝 煎豆腐角★ https://youtu.be/8PmwnC0VLSQ ★台山廣海鎮 食足一日海鮮★ https://youtu.be/D9GY3TczpD0 ★廣州中國大酒店房價如何？★ https://youtu.be/JezUwWS2iCM ★中山最隱世漁村食海鮮★ https://youtu.be/E5lSUfKcudA ★廣州白天鵝賓館多少錢一晚？沙面最平夜茶人均消費30元！★ https://youtu.be/YIxIuJCgqc0 —————————————————— Chapters: 00:00:00 Intro 00:03:14 黃氏許牛奶甜品/榴蓮楊枝甘露/香滑雙皮奶/正宗味道好 00:10:18 開平市空中視覺/當地樓價/5000元一平方退休首選 00:17:03 開車前往酒店/城市便捷酒店/RoomTour 00:23:22 晚餐時間 00:28:25 東坡樓/荔枝柴燒鵝/現烤現賣/讀餐牌時間/交通路線 00:32:58 荔枝柴燒鵝/皮脆肉嫩/節瓜海筍雲耳煲 00:45:57 開平最大商場/東匯城/餐廳大排長龍 00:54:41 超市購物/當地物價如何？ 00:59:27 購物開箱 01:01:32 Ending —————————— #广州美食 粤语 #food tour #city walk #Chinese food #walking tour #street walk #town market #china tour #walking downtown in china #busy street #dim sum #粤语 #cantonese #Guangzhou #Cantonese cuisine #点心 #Chinese Food #Canton Food Tour #Walk in GuangZhou #vlog #guangzhou #street food #chinese food #chinese food recipes #開平 #hoiping #燒鵝 #樓價 #荔枝柴燒鵝 #Roast Goose #最新樓價 #退休 #超市 #購物 #物價 #美食 #旅遊 #旅遊攻略 #交通路線 #甜品 #楊枝甘露 #雙皮奶 #food tourism #vlog study #cantonese food #food tour china #china tour vlog #vlog china