About 22 results for "UCEAQ_S3fcgr1fE6u-833FJA"
Featured Results
PT8M6S
中秋節推介系列（五）：香滑［奶黃餡］:可製作月餅、奶黃包、水晶包等等｜中式餡料｜新鮮自家製｜How to make Custard Filling? TUTORIAL 中英字幕 ENG SUB
廚娘的365日Sep 6, 2024
PT8M5S
簡易食譜 新春必煮：［蜜餞頭抽煎金蠔］20分鐘上碟｜外面焦香惹味，內裡濕潤豐盈｜蠔味濃濃｜中英字幕How to make Fried Semi-dried Oysters? Chinese dish
廚娘的365日Feb 9, 2024
PT8M18S
賀年食品之［笑口棗］｜幾個步驟完成｜簡易新春小吃｜香酥做法｜黃金圓滾滾｜裂口笑｜How to make Smiley Sesame Balls? ENG SUB
廚娘的365日Dec 29, 2023![[芒果糯米糍]自己整先係最好味｜皮薄芒果厚|隔夜仍然不變硬的秘訣?｜手掌咁大件! Tutorial for Big Mango Mochi |Recipe (ENG SUB)](https://imgz.pc97.com/?width=500&fit=cover&image=https://i.ytimg.com/vi/VprXBEegXoQ/hqdefault.jpg)
PT8M4S
[芒果糯米糍]自己整先係最好味｜皮薄芒果厚|隔夜仍然不變硬的秘訣?｜手掌咁大件! Tutorial for Big Mango Mochi |Recipe (ENG SUB)
廚娘的365日Dec 19, 2023
PT12M6S
［2023年新版］賀年糕點：瑤柱臘味蘿蔔糕食譜｜啖啖鮮蘿蔔、完美粉漿比例｜外面香脆、內裡軟熟｜兔年必學賀年糕點Tutorial for Chinese Turnip Cake (ENG SUB)廚娘
廚娘的365日Dec 18, 2023
推薦：椰汁紅豆砵仔糕（懶人速成做法）｜用北海道紅豆罐頭、免浸免煮紅豆｜Cocount and Red Bean Pudding (Easy and Quick Steps for Cooking)
廚娘的365日Dec 18, 2023
PT9M12S
傳統美食之［客家喜粄］美美金黃色～簡單易做不回縮！中英食譜和做法～Tutorial for making Hakka Hee Pan (ENG SUB)
廚娘的365日Nov 17, 2023
PT8M1S
［叮噹銅鑼燒/豆沙包/豆沙餅］零失敗｜無防腐劑｜即製即食｜新鮮紅豆餡 How to make Dorayaki? Recipe sharing Doraemon’s favoirate 廚娘
廚娘的365日Jul 19, 2023
PT8M5S
簡易涼拌：酸、香、脆、爽［雲耳拍青瓜］做法分享｜前菜小食｜$15成本一大盒｜Recipe:Cucumber and Black Fungus/Cloud Ears Salad|Sour & Spicy
廚娘的365日Jul 5, 2023
PT8M7S
［中式油炸鬼(迷你版）］自家製油條｜金黃色｜栥飯送粥送豆漿一流Tutorial of Chinese Fried Dough Sticks (English recipe )中國傳統小食
廚娘的365日Dec 19, 2022
PT8M3S
沙翁（懷舊冰花蛋球）材料簡單秘訣公開｜最正食到成地都係糖｜蛋香撲鼻｜How to make Doughnut in Chinese Style|Recipe (ENG SUB)@365d
廚娘的365日Dec 19, 2022
港式傳統糕點［紅豆砵仔糕］｜公開百份百成功配方｜廚娘頻道有更多其他懷舊美食教學click入來睇睇（中英字幕）How to make Red Bean Pudding |Recipe(ENG SUB)
廚娘的365日Dec 19, 2022
學做炸油糍（炸蘿蔔絲餅）免失傳｜懷舊小食做法｜Recipe for Fried Shredded Radish Cake 成功配方分享｜外面香脆，內裡滿餡～散發五香和白胡椒粉味 @365d
廚娘的365日Dec 19, 2022
PT8M3S
中式糕點甜薄罉｜簡易四步新手做到|懷舊味道+椰香花生香+煙靭（中文字幕）How to fry Chinese Pancake(amazing fillings secret!!!) (ENG SUB)
廚娘的365日Dec 18, 2022
PT5M15S
