About 7 results for "UC_9fQaxR7lCcfzcmQy7GjfQ"

London’s Most Popular Pub: How The Devonshire Serves 500+ DAILY with a Former 3-MICHELIN STAR Chef

The Staff Canteen • Feb 27, 2025

Desserts at The UK's BEST 5 Star Hotel: A Day in the Life of a Pastry Chef at Claridge’s in London

The Staff Canteen • Dec 2, 2024

Five Signature Cocktails at Gordon Ramsay's One Michelin Star Restaurant 1890

The Staff Canteen • Oct 27, 2024

Michelin Star Chef Orson Vergnaud Discusses Pétrus by Gordon Ramsay and Crafts a Signature Lamb Dish

The Staff Canteen • May 24, 2024

Pierre Koffmann creates lamb parmentier

The Staff Canteen • May 30, 2015