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【🍳Are you using them right?】5 common types of Woks and Pots (Scientific intro) 👨‍🍳【Ken's Kitchen】

【🍳Are you using them right?】5 common types of Woks and Pots (Scientific intro) 👨‍🍳【Ken's Kitchen】

理科仔Ken's KitchenFeb 18, 2025

【Best way to marinate Pork Chop🥩】 Cantonese Salt & Pepper Pork Chop【Ken's Kitchen】

【Best way to marinate Pork Chop🥩】 Cantonese Salt & Pepper Pork Chop【Ken's Kitchen】

理科仔Ken's KitchenNov 27, 2024

【大光麵真係咁好食?】沙嗲牛肉麵🐮 Satay Beef Noodles【理科仔 Ken's Kitchen】
PT8M52S

【大光麵真係咁好食?】沙嗲牛肉麵🐮 Satay Beef Noodles【理科仔 Ken's Kitchen】

理科仔Ken's KitchenFeb 24, 2024

12k

【👰🏻酒樓婚宴必備🤵🏻】鑊氣瑤柱蛋白炒飯 Dried Scallop & Egg White Fried Rice【Ken's Kitchen】
PT5M18S

【👰🏻酒樓婚宴必備🤵🏻】鑊氣瑤柱蛋白炒飯 Dried Scallop & Egg White Fried Rice【Ken's Kitchen】

理科仔Ken's KitchenDec 2, 2023

6.3k

【Golden Ratio of Powders🏆】 Turnip Cake 2023 Traditional Chinese Recipe【Ken's Kitchen】

【Golden Ratio of Powders🏆】 Turnip Cake 2023 Traditional Chinese Recipe【Ken's Kitchen】

理科仔Ken's KitchenNov 25, 2023

【🍵酒樓的味道】蠔皇鮮竹卷 Bean Curd Sheet Roll With Oyster Sauce【Ken's Kitchen】

【🍵酒樓的味道】蠔皇鮮竹卷 Bean Curd Sheet Roll With Oyster Sauce【Ken's Kitchen】

理科仔Ken's KitchenNov 27, 2022

【史上最清晰🧪】絕對零失敗溏心蛋! 🥚| 科學解究 Japanese Soft-boiled Eggs (Success Rate 100%)【理科仔 Ken's Kitchen】

【史上最清晰🧪】絕對零失敗溏心蛋! 🥚| 科學解究 Japanese Soft-boiled Eggs (Success Rate 100%)【理科仔 Ken's Kitchen】

理科仔Ken's KitchenNov 22, 2022

【教埋你揀魚肚!☁️】棉花雞🐔 |正宗味道| Steamed Chicken with Fish Maw【Ken's Kitchen】
PT5M25S

【教埋你揀魚肚!☁️】棉花雞🐔 |正宗味道| Steamed Chicken with Fish Maw【Ken's Kitchen】

理科仔Ken's KitchenMay 1, 2022

23k

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