Flourless roll Cake that melts in your mouth! Gluten Free recipes! No Flour!

Video Description

In this video, we’ll show you how to make a delicious Flourless Roll Cake that melts in your mouth! This gluten-free recipe is not only easy to follow but also requires no flour, making it perfect for those with dietary restrictions. With a light and airy texture, this cake is filled with delightful flavors that will satisfy your sweet tooth. Whether you’re hosting a gathering or just want to treat yourself, this roll cake is sure to impress. Join us as we guide you through each step of the process and share tips for achieving the perfect roll. Don’t forget to like, comment, and subscribe for more delicious gluten-free recipes! Enjoy! Ingredients: 550 g sugar. Salt to taste. 50 g powdered sugar. 30 g cocoa powder. 550 ml cream with 33% fat content. 250 g soft cream cheese. 50 g butter. 6 chicken eggs. 30 g cornstarch. 100 g hazelnuts.