I Got SCHOOLED by the Abilene Oil Man Turned Pitmaster

Video Description

Check out the new Secondz® collapsible food storage solution from our friends at DripEZ! https://btf4.me/DripEZ - and watch https://youtu.be/9EQv0us1YesE next! Jay Stearns was an oil man. His father was an oil man. His grandfather was an oil man. But when the oil industry collapsed in 2014 it gave Jay the opportunity to pursue his true passion - BBQ. To say he’s a self-made man would be an understatement. He didn’t just make an amazing BBQ business - he made the smokers, the tables, even his first food truck by hand! Welcome to Behind The Food TV! On this channel I document my journey to become a better cook. I travel to meet chefs and pitmasters at the top of their game - and somehow convince them to teach me the techniques that make their food special. I enjoy getting to know them, their families, and their communities - and I hope you enjoy it all just as much! Make sure you subscribe https://emv4.me/BTFSubscribe and turn on that notification bell so you know when new videos drop! _________________________________________________ ❤️ HOW CAN I SUPPORT YOU AS A CREATOR? ❤️ * Watch lots of my videos - seriously that’s the biggest thing you can do is be engaged! * Subscribe if you haven’t already: https://emv4.me/BTFSubscribe - and turn on notifications so you know when I publish more videos! * NEW: Become a channel member - it really helps us! https://btf4.me/BeAMember Perks include early access to new videos, a private community just for members where you can chat with each other and me directly,, members-only livestreams with the pitmasters on my I Got Fed and I Got Schooled series, and being in the live studio audience when we record the podcasts! * Support the sponsors who support the channels! Use the links below - they save you 💰💰💰and help fund new videos. * Follow me on Facebook (https://www.facebook.com/behindthefoodtv) and Instagram (https://www.instagram.com/behindthefoodtv/) _________________________________________________ ↓↓↓↓ More Links and 💰💰💰💰💰DISCOUNTS 💰💰💰💰💰 below ↓↓↓↓ _________________________________________________ Welcome to the I Got Schooled video series from Behind The Food TV (formerly Eat More Vegans Carnivore BBQ)! In this series it’s my turn to learn. The best chefs and pitmasters in the world have agreed to teach me…..and you the secrets that make their food so good! You can watch the whole series here: https://youtube.com/playlist?list=PL5_wF98ziP9bYget0OX_Bqt506xsb5Mzx 🔴 If you liked this video, you’re going to LOVE these!: 🎥 I Got Schooled by the Coal Miner Pioneering Eastern KY BBQ https://youtu.be/LAg3HjkwAOI 🎥 I Got SCHOOLED by The Most Interesting Man in Texas BBQ https://youtu.be/Jw__kaHsGcM 🎥 I Got Schooled by the #1 Rated BBQ in Austin Texas https://youtu.be/FTDWcWJOEIE 🎥 I Got Schooled by the Best BBQ Joint in East Texas https://youtu.be/_zThp8r6Qyw _________________________________________________ Here's where you can get the stuff I use (affiliate links*): 💰💰💰💰💰LINKS AND DISCOUNTS 💰💰💰💰💰 These are all products that I use myself in my back yard or kitchen - and the companies all support the channel in some important way. Many of them even offer you discounts - which I encourage you to take advantage of! Rest assured that I would never endorse a product just for the money - if you see a link here it’s because I personally and professionally recommend the products. Please consider supporting the channel and the companies that support the channel by using the links and discounts below. 🔥GrillGun and Su-V Gun from GrillBlazer: https://emv4.me/GrillBlazer 💰 Use discount code EMV10 to get 10% off any order! 🔧 Grilling Accessories from SmokeWare: https://emv4.me/Smokeware 💰 Use discount code EMV10 to get 10% off any order! 🍖 Meat N' Bone: Japanese A5, American & Australian Wagyu, Iberico Pork, Heritage Lamb: https://emv4.me/MeatNBone 💰 Use discount code EMV10 to get 10% off any order! _________________________________________________ Chapters in this video: 00:00 From Oil Fields to BBQ Dreams 00:02:19 Cook: Pig Candy Prep 00:03:19 The Love Story Begins 00:05:14 Cook: Brisket Trimming 00:07:01 Coming Home 00:08:31 Cook: Spare Ribs Prep 00:10:18 Life in Abilene 00:11:12 Cook: BBQ Sauce & Rub 00:13:31 Learning to build smokers 00:14:23 Cook: Rib & Brisket Seasoning 00:16:08 BBQ Competitions & Recognition 00:18:36 Cook: Wrapping Pork Belly 00:19:05 Drip-EZ (Sponsored) 00:20:20 Cook: Wrapping & Finishing Ribs 00:21:14 BBQ Gets Serious 00:23:01 Cook: Finishing Pig Candy 00:24:26 The Oil Industry Collapses 00:25:26 Cook: Smoking Brisket 00:41:08 Going All-In 00:42:06 Cook: Insane Brisket Hold 00:43:04 Cook: Pig Candy Taste 00:44:16 Growing into Brick & Mortar 00:45:01 Finally Starting to See Some Profit 00:47:00 Sacrifice, Support & Teamwork 00:49:12 Cook: Brisket Taste Test 00:51:06 Passion, Humility, and Legacy _________________________________________________