This Lebanese Garlic Sauce (Toum) Is Magic — Just 4 Ingredients & 60 Seconds

Hermann July 27, 2023
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Hermann

@bakinghermann

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Join me for traditional plant-based recipes from around the world. When I switched to a plant-based diet, I wanted to find a natural way to make it work. So I decided to learn from those who have been doing it all along. Through traveling the world, I discovered that we’ve eaten plant-based food for thousands of years, whether because of religion, poverty or nature. On my channel, I document my journey, share the dishes I find along the way and recreate some of them in my own kitchen. Subscribe to join me on this mission and help spread the word about the most universal joy of all: good food.

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Just garlic, oil, lemon and salt — that’s all it takes to make toum, Lebanon’s iconic garlic sauce. Learn how to make it in a food processor, including a 60-second hack that makes it foolproof. FULL RECIPES Toum (Food Processor): https://bakinghermann.com/toum-made-with-food-processor/ Toum (Immersion Blender Hack): https://bakinghermann.com/toum/ EQUIPMENT My Food Processor: https://amzn.to/3ozRL2E My Immersion Blender: https://amzn.to/3qeVu6O SOCIAL Instagram: https://www.instagram.com/hermann/ Tik Tok: https://www.tiktok.com/@bakinghermann Facebook: https://www.facebook.com/bakinghermann Step: https://link.stepyourworld.com/TPvwSu... Pinterest: https://www.pinterest.co.uk/bakingher... Website: https://bakinghermann.com Chapters: 00:00 Intro 00:39 What Is Toum? 00:56 Food Processor Toum 02:55 Immersion Blender Hack 04:07 Fix a Broken Toum 04:47 Tasting 06:39 End (as an Amazon Associate I receive a small commission from affiliate links) Edit by Simeon Leeder #toum #garlic #kitchenhacks