This Is The BEST SOUP I've Ever Made! | Life Changing She Crab Soup Recipe

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This Soup Is Life Changing.. that's not just some click bait YouTube nonsense... It genuinely improves my life each time I have it. I love this soup lol... and you will too! Let's #makeithappen MY FIRST EVER HARD COVER COOK BOOK IS NOW AVAILABLE! PRE-ORDER YOURS NOW https://bestofbothworldscookbook.com Get my All-Purpose Seasoning and Digital Food Thermometer here https://www.mrmakeithappen.shop CLICK THE "JOIN" BUTTON FOR MEMBERSHIP PERKS! I Host Weekly Virtual Cooking Classes. You can sign up via Patreon here or if you just want to Support The Show: https://www.patreon.com/Mrmakeithappen Don't forget to Subscribe, enable notifications, and give this video a thumbs up! Please take a moment to SHARE my channel to your friends and family! Thanks for your support. Shop all of my Recipe E-Books - on sale now! https://www.mrmakeithappen.com​​​​​​​​​ FOLLOW ME!!!!!! Instagram: @_MrMakeItHappen_ Twitter: @MrMake1tHappen TikTok: @_mrmakeithappen_ Website: https://www.mrmakeithappen.com Purchase Merch here - https://www.bonfire.com/make-it-happen VIEW RECIPE: https://www.mrmakeithappen.com/post/she-crab-soup-recipe-by-mr-make-it-happen Shopping List: 1 lb Lump Crab Meat (preserving some to garnish) 4 tbs butter 4 tbs flour 1/2 grated onion 1-2 stalk grated celery 1-2 tsp minced garlic (optional) 2 bay leaves 1 cup half & half cream 2 cups heavy cream 1.5 cups chicken stock or seafood stock 1.5 tbs lobster base 1 tbs Worcestershire sauce hot sauce to taste 1/2 cup sherry (plus more if desired) old bay, salt & pepper, garlic powder, and onion powder to taste Directions: Melt butter in a large stockpot or dutch oven over medium heat. Mix in the onion, celery, and garlic and season with salt and pepper. Sweat the veggies for about 1-2 minutes Add in Lobster Base and stir to incorporate Stir in flour to form a roux. Cook this mixture for about 3 minutes to cook out the raw flour taste. Gradually whisk in the half & half and bring to a simmer Next, whisk in your heavy cream and chicken stock and bring back to a simmer Pour in your sherry (reserve more for later if desired based on taste) Add Old Bay, Worcestershire, Hot Sauce and taste for seasoning. Adjust as needed Cover and simmer for 30 minutes, stirring occasionally Add in crab meat and simmer for another 15 minutes. Taster one more time for seasoning and then serve mr make it happen