Food Everywhere - After 15 Years

Video Description

Andrew’s yard used to be nothing but grass and a row of roses. Now it’s a thriving ecosystem. It produces cherries, figs, artichokes, native berries, edible flowers, and so much more. His secret? Layered design. Strategic planting. And letting nature do the heavy lifting. You don’t need a huge property or a perfect setup. Just intention, patience, and a willingness to grow. In this reel, Andrew walks you through how he turned a typical suburban lot into a mini farm. And shows you that you can start building food resilience right where you are. - Watch closely - Save for inspiration - Share this with someone who needs to see what’s possible Watch the full video on Andrew’s YouTube channel, and if you want to get notified when more videos come out, hit the subscribe button. Linked below. https://youtu.be/b5Xgw_DqmEw To stay up to date and learn more about permaculture, check out Andrew’s newsletter below. https://share.hsforms.com/1X79TznHYRCWc-8xE3hty7Q9opt #Permaculture #FoodForest #EdibleLandscaping #UrbanFarming #GrowYourOwnFood #RegenerativeLiving