腊味糯米飯高質簡單做｜3大要訣懂得溝米你要知｜應做不應做逐樣講｜把握要點完美糯米飯人人做到 ｜The amazing glutinous rice you MUST try #英倫煮乜好 #腊味糯米飯
Kit Mak (Kit Mak Cooking Channel)
@yourkitmakAbout
Kit Mak 美食品評家、著名烹調家，亦是食品造型師，喜歡鑽研各種食材、創作美食。 她在大學主修酒店及餐飲管理，修讀宴會安排及管理；由二零零年六開始為雜誌撰寫菜譜；為不同食品企業設計食譜及食物造型師；二零零九年獲電視邀請，為「美女廚房」節目作評判及客席主持，甚受觀眾歡迎，「美女廚神」之美譽由此而生。 二零零八年開始推出個人著作《花之甜點》《譜出初戀滋味》《Kitmade 心靈良食》《Kit Mak 人生盛宴》等六本著作。 Kit 將致力於飲食教學片及創作，將真正香港風味傳受於普羅大眾及下一代。 Kit Mak, a passionate food critic, recipe author and food stylist, has an extensive experience in the culinary field. Her major was hotel and food & beverages in Hong Kong Polytechnic University. Kit started her career as a recipe writer in 2006 and her talent in creating menus was soon widely recognized. In 2008, Kit Mak started her career in composing her own cookbooks to share her experience and knowledge in gastronomy. In the following year, she was invited by local TV as the judge and guest show host of a famous programme, “Beautiful Cooking”. She wrote 6 cookbooks. All have received very good response. She keeps creating cooking videos to inherit the real Hong Kong Taste to public and youngsters
Video Description
腊味糯米飯高質簡單做｜3大要訣懂得溝米你要知｜應做不應做逐樣講｜把握要點完美糯米飯人人做到 ｜The amazing glutinous rice you MUST try 應讀者要求如何在英國煮一碗好吃的糯米飯🍚！ 是的！糯米飯易學難精。 ⚠️但大家常常有種錯覺，以為糯米好需要水份，其實剛剛相反。 用電飯煲的方法很好，卻很多時大家都忽略重點，浸錯了米、用錯水份、錯誤地將米與配料一起在電飯煲內浸煮…….，最後效果濕得很、糯米霉爛、味道陳舊而缺新鮮飯香。 溝米是重點、水份調配也是重點、將手上的腊腸調成港式風味都是重點。 今次我用了英國本地中式腊腸，味道比起香港的咸香味重。我用會教大家用最容易的方法，逐步有把握地將糯米飯做得好和做得精。 港式地道 腊味糯米飯 材料： 臘腸 2大條 膶腸 2大條 乾冬菇 5-6隻 蝦米 25克 薑茸 2茶匙 蒜茸 3茶匙 炒料調味： 紹興酒 2湯匙 糖 1-2茶匙 米： 糯米 2嘜 日本米 2嘜 水 4嘜 調味： 蠔油 2湯匙 生抽 2湯匙 蛋 2-3隻 （煎成蛋皮） 蔥 適量 花生 隨意 炒香芝麻 隨意 更多經典港式食譜： 港式忌廉雞湯 https://youtu.be/mX4W5TnPvSM 經典煎蛋免治牛肉飯 🍝 https://youtu.be/lPtJQLgmHHA 其他港式經典 經典俄國牛柳絲飯🍛 https://youtu.be/0FsuN2X6s_4 經典太極鴛鴦炒飯 https://youtu.be/5t44_U4G__A 經典港式生炸雞髀🍗 https://youtu.be/6biHibw4sh4 經典港式焗豬扒飯 https://youtu.be/ytZbia_0zbs Old Hong Kong Deep Fried Chicken leg https://youtu.be/BrcObfFRWh8 Facebook: https://www.facebook.com/yourKitMak Instagram: kitmakattack YouTube: yourkitmak #英倫煮乜好 #腊味糯米飯 #kitmak食譜 #懷舊菜 #英國中式腊腸 #港式糯米飯 #英倫生活 #英倫日常 #英國食好嘢 #HongKongClassic #OldHongKongFood #kitmak食譜 #食譜 #經典系列 #經典食譜 #懷舊菜 #廣式糯米飯 #電飯煲糯米飯 #電飯煲糯米飯要決 #每口都好有愛
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