Dining with the Last Known Cannibals!! (The Crocodile Tribe)

Best Ever Food Review Show November 29, 2024
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Best Ever Food Review Show

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I travel to unique parts of the world on the hunt for the best food each country has to offer and share these stories with you in my videos. Hey, I’m Sonny! I’m from the US but currently call Vietnam home. I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. People either enjoyed my undeniable wit or enjoyed watching me eat interesting food like sea penis, and thus Best Ever Food Review Show came to be. Best Ever Food Review Show is the first food review show exploring the unique foods of each country with a fresh point of view and a punchy delivery, encouraging empathy and understanding of other cultures along the way. From the best street food to the most insane food markets to...well...yes, sea penis, nothing is off limits (except cucumbers. Cucumbers are off limits). I can’t wait to see where this food journey takes us. Don’t forget to subscribe, so we can connect through food and travel and become Bestys!

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*FOLLOW US!!* 👇 🔥 https://www.instagram.com/besteverfoodreviewshow/ 😃 SUBSCRIBE (2ⁿᵈ ch.) www.youtube.com/@MoreBestEverFoodReviewShow Like our music? Enjoy FREE 30-days of Epidemic Sound. Best royalty-free music: ✅ http://share.epidemicsound.com/BEFRS — 🇵🇬 *PALIMBEI (Village in Papua New Guinea)* 🐊 *[THE CHAMBRI CROCODILE TRIBE & SEPIK RIVER ]* 🌊 “Often compared to the Nile or the Amazon, Sepik River is the longest river of Papua New Guinea, and one of the world's greatest river systems, which creates a rich land for cultures and tribes to thrive.” 📍 CHAMBRI TRIBE VILLAGE 🍽️ Interviewees: Judas (in blue), Carlton (in gray), Jacob (Carton’s Dad and Village Chief), Hannah (Girl in rugby shirt), Benedet & Nelly 🐟 *FLAT SAGO AND SMOKED FISH* Crumbled Sago flour. Shaped & Fried. Wet with Sepik river water. Refry, soak in river water. 🥩 *SMOKED CROC MEAT* (Salted) 🐊 *BOILED CROC MEAT AND GREENS* Scraped coconut. Separate bone and meat. Salt, boil in pot. Add MSG, curry powder, vegetables and coconut milk. 🔥 *GRILLED CASSOWARY MEAT OVER FIRE* (Salted) 🥥 *CASSOWARY MEAT COOKED WITH COCONUT MILK AND GREENS IN A METAL POT* Traditional kanaka (tribal) salt by burning coconut husk for ash, then pour water to get a salty liquid. Add meat & vegetables. 🍚 *NAGU* (Sticky Sago) Sago flour + water inside pot. Stir. Timestamps: 0:00 » Intro 1:01 » Welcome Meal (Smoked Tilapia Fish) 2:08 » Making Sago 3:27 » Eating Fish & Sago 4:11 » Long Boat River Ride 4:55 » The Crocodile Tribe (Chambri) 5:47 » Chambri Crocodiles 7:24 » Sacred Spirit House 7:42 » Scarification Ritual 8:40 » Eating Smoked Crocodile 9:44 » Cooking Coconut Milk Crocodile Dish 10:31 » Eating Coconut Milk Crocodile Dish 10:56 » Cassowary (World's Most Dangerous Bird) 11:09 » Blood Stones Backstory 11:56 » Tribal Cannibalism 13:25 » Cooking Cassowary 14:34 » Eating Cassowary 15:38 » No Beef? 16:06 » Sticky Sago 16:38 » Traditional Salt 16:58 » Cassowary Pot Dish 18:38 » Happy Village Life 19:45 » More BEFRS 20:02 » Bloopers & LOLs 20:43 » Video Recap (Episode 3) 20:53 » Thanks & Outro (Peace!) #BEFRS #BestEverFoodReviewShow #BestEverPapuaNewGuineaFoodTour #BEFRSpapua #BEFRSpapuanfood #BEFRStribalfood #BEFRStribe #Sonny #SonnySide #Food #Travel #Food #BEFRSfoodvideo #BEFRSasia #BEFRSasianfood #ExoticFood — *SOCIAL MEDIA* 🌐 👉 FACEBOOK » https://www.facebook.com/BestEverFoodReviewShow/ 👉 TIKTOK » https://www.tiktok.com/@besteverfoodofficial ❤️ *SUPPORT US:* Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in the creative freedom of my channel and enables me to keep my content authentic and uninterrupted. Your donation allows me the time and resources to create more videos for you. We also have some pretty sweet rewards, exclusive to Patreon Bestys. ✅ http://bit.ly/BestEverPatreon *VIP Patrons* 😎 Susanne Smarr, Jim Klingsporn, Leo Lui, Sam Cassidy, Venetia Edmunds, Jack Murray, Eimile Nakoma, Jack Li, Stephen Balasta, Louis Chisari, Ryan Rhodes, Paul Citulski, Matthew Holden, David Baliles, Jackson Li, John Logan. 🥒 *ABOUT BEFRS:* Hey, I’m Sonny! I’m from the US but I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer. If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture. Peace! — 🎬 *CREDITS:* DIRECTOR/HOST » Sonny Side DIRECTOR OF PHOTOGRAPHY » Trần Quang Đạo CAMERA OPERATOR » Đinh Tuấn Anh EPISODE EDITOR » Dương Quốc Huy COLOR & MASTER » Quí Nguyễn ON-GROUND PRODUCER » Steve Dao PRODUCERS » Van Ho, Žaneta Vuová LOCAL FIXER » Travis McCombe https://www.instagram.com/pngexperience/ Special thanks to… - TPA: The Papua New Guinea Tourism Promotion Authority (PNGTPA) https://papuanewguinea.travel/ https://www.instagram.com/visit_papuanewguinea/ - PNG experience https://pngexperience.com.au/ - Air Niugini https://www.airniugini.com.pg/ https://www.instagram.com/airniugini/ - In Wewak Boutique Hotel - https://inwewak.com/ Selected tracks via Audio Network 🛆 *Business Inquiries:* ✉️ [email protected]

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